Author: goodnewsgeorge

  • Kind Souls

    Kind Souls

    Don’t have a point to these stories, I just wanted to write about two kind souls I encountered this week.

    One: Prepare to Eat

    The owner of Afiz Bistro. I paid the mamak a visit this afternoon while waiting for my car to be serviced. While ordering a limau ais and a maggi goreng, I checked my wallet for cash. I only had RM3, so I asked him if he accepted digital cash. He told me no, so I canceled my food order and asked only for the drink.

    He served me my drink and went back about his business. A few minutes later, he surprised me with a plate of maggi goreng. I was puzzled, and he told me, “just take it. You can come back next time and pay me back or you can choose to never return.”

    I think the man pitied me and thought I was making an excuse for not having any cash on me. Anyway, I thanked him for the noodles. After finishing my meal, I paid him RM2 for the limau ais and told him that I’ll be back again to repay him for the noodles. He smiled and said okay. What a nice man. I set myself a reminder so I won’t forget.

    Google Assistant is handy

    Two: Supporter of the GNG Stream

    Last night, while I was streaming some Dota 2 games, a random viewer decided to send me 75 stars. Out of the blue. I wasn’t doing anything out of the ordinary, I was playing my crappy low MMR games as usual. I pull off any fantastic plays. My mic wasn’t even working properly (I had accidentally launched Audacity, which took over my audio input so it couldn’t be sent to OBS). I lost both of my games last night.

    This person I didn’t know, dropped by, saw my stream and somehow thought I was deserving of his $0.75. Dude donated the stars and left without saying a word. Maybe he misclicked (the more I think about it, the more likely this seems). Maybe he was drunk. Whatever it is, I’ve got $0.75 in my Facebook account.

    Since I’ve officially made money from streaming, can I call myself professional now?

  • Clown Feet

    Clown Feet

    It’s been a while since I’ve had to wear shoes. Working from home for the past two years and rarely going into the office meant that my shower slippers were what I wore 99% of the time.

    A few weeks ago, I put my shoes on because I had to visit the office. All seemed fine until midday when the soles of my shoes started falling apart. I had to hobble back to my car with half the class of the Mentos lady.

    I figured, old shoes, untouched for a long time, they’re expected to deteriorate.

    Fast forward a couple of weeks, I put on the nice dress shoes I hadn’t worn in years. The soles literally crumbled as I stepped out of my house onto the welcome mat. What the fuck was going on?

    I looked it up. Basically, shoes are designed to crumble so they don’t clog up landfills when they have been disposed of. It’s called Hydrolysis. The materials in your shoes are broken down by water and this process is accelerated when they are kept in places where moisture can’t escape (like in a regular shoe cupboard). The solution to this is simple though it sounds counterproductive: wear your shoes frequently so they can dry out.

    With two pairs destroyed in this manner (and one more falling apart, though I think it can be saved with shoe glue, will be bringing that to the cobbler), I decided to shop for new shoes.

    My requirements were simple: footwear suitable for formal and casual occasions (so I can wear them more frequently), brown in color, and within my budget of RM500. I didn’t want to spend over a thousand bucks on something that is meant to be replaced.

    Which led me to the most unfruitful shopping trip of my life. It wasn’t that I couldn’t find shoes that matched what I wanted – far from it, I’m not that picky. There were many pairs I could see myself wearing if only they came in the correct size.

    I walked into almost every shoe shop in Mid Valley and Gardens (Aldo, Clarks, Isetan, Aeon, Metrojaya, Tomaz, Bata, Pedro) – none of them stocked shoes that fit my feet. Geox and Ecco were out of my budget but looking at online stores, it doesn’t seem like they have larger sizes either.

    For context – I wear a range of sizes, from UK 11 to 13. Even though size 11 shoes are the correct length, they usually aren’t wide enough to be comfortable for me. I have to buy larger sizes to accommodate my extra-wide feet. This width isn’t standard across all brands and types, hence the variation in my shoe sizes.

    Initially, I thought it was a budget thing – maybe cheaper brands don’t have so many sizes, nope. After talking to everyone at the different stores, they don’t stock shoes for people my size. Even Zeve Shoes, a store which a few friends recommended, told me they don’t stock larger sizes anymore – nobody bought them. They recommended I get custom-made shoes instead. How crazy is that?

    For feet lovers

    I thought, maybe it was an offline store issue. They have limited inventory space, so they can’t keep every single size in stock. Would you believe me if I said Zalora has the same issue?

    I filtered men’s shoes > formal > brown > size 12 UK. I got a whole bunch of shoes, but almost every shoe I clicked on was out of stock for UK 12. The only brand that had shoes that size was called Kings Collection (3 out of 27 listings) and I had never heard of them before.

    After some deliberation, I decided, fuck it, pulled the trigger, and purchased a pair. I never buy shoes online because of my need to try them out (also, I find the process of returning goods such a hassle) but seeing how I don’t have many options, I might as well go through it once. Let’s hope they fit properly first try.

    If I can’t walk into one of Kuala Lumpur’s largest malls to pick up a pair of shoes that fit, something’s very wrong with this country – or me. Am I the only person with clown feet in Malaysia? How do other people deal with this?

  • Farewell Doiffee

    Farewell Doiffee

    I’ve never frequented a place long enough for me to see it open, shut down, reopen, switch owners, and then close for good – until l discovered Doiffee. It was a tiny cafe in my neighborhood, run by a husband, wife, and their sons.

    I remember my first visit – I was there with my sister and my nephew. I had my first taste of the shop’s signature beans, a cup of hot long black coffee. It became my go-to taste for years to come. From that night onwards, every cafe I visited led me to compare their long black against Doiffee’s. Doiffee always won.

    It was the perfect blend of bitterness and thickness and perfectly priced. Since it was cheaper than coffee at western cafes everywhere, tasted better, and was a few minutes away from home, I had no reason to go anywhere else. I have yet to discover a cafe that uses the same beans.


    I spent many nights there after work, on weekends, and on public holidays. They used to open till 10 PM on weekdays and midnight on weekends. It was quiet, they had fast internet and plenty of seats. Perfect conditions to work or chill on my laptop. I’d even go there to read.

    They were rarely closed. If I wasn’t anywhere else, I’d be at Doiffee, on my laptop while I sipped coffee and smoked cigarettes. Occasionally I’d order beers or food but I was mainly there for the coffee.

    Unfortunately, times got tough for the cafe. Over the years they started losing customers. It wasn’t common for me to be one of their only customers for the whole day. I’m not sure why, perhaps it was all the other new places opening up in the neighborhood, or the location of the venue. I didn’t care that much. As long as they served the coffee I enjoyed, everything was alright. However, one customer does not keep a business afloat.

    Then the pandemic hit. Doiffee had to close its doors. They tried doing deliveries for a bit but it wasn’t sustainable. I couldn’t visit the cafe for a long time. Many months passed without any change. Then one day, when I was in the area, I saw the shutters opened for the first time and wandered in. I met the new manager of the place and he told me that the previous owner had sold off the business. He was the new person in charge. They were making some renovations before they reopened it in a few weeks.

    I was ecstatic. Doiffee was coming back! And it did. I resumed my trips to the cafe again, as soon as possible but one important thing had changed – they weren’t using the same beans anymore. Despite the fancy new food menu, their coffee was no longer the same. But that didn’t stop me from returning.

    I spoke to one of the staff about the beans and he said I wasn’t the only one who noticed the different beans. I wasn’t the only customer who had brought it up. Eventually, he convinced the manager to switch back to the old signature beans. All was good in the world again.

    At this point, traffic to the cafe was decent but it was still nowhere close to what it was in its heyday. Their closing time was now 6 PM but it was better than not being open at all. Things weren’t looking promising.

    A few months after the reopening, the new owner pivoted the business. They were no longer interested in cafes and turned it into a Chinese restaurant. They renovated the place, gave it a new name, and changed the staff. That was the end of Doiffee. Though the food there was decent, it was no longer a place to get coffee or to sit and work at. The business was much better for them, but I no longer had a reason to work there.

    I’m not sure what happened but a few months later, the Chinese restaurant closed down and turned into a western food place.


    Since then I have found another haunt to frequent but I doubt anywhere will be able to replace Doiffee for me. The number of hours I’ve spent there – writing, working, finishing online courses, reading, performing, and chilling with friends – have made it a significant part of my life.

    Although I wish it was still around for me to enjoy, a part of me is glad it’s gone. Like a dying animal put to rest – it no longer has to suffer. Would it be right to equate it to your favorite TV show canceled early? Or ending before it dragged on and turned into a mess?

    I guess that’s how life is. Everything has an expiry date, we’re merely not privy to that info most of the time. That limited lifespan teaches you to appreciate them before they’re gone. You never know when your favorite cafe (or pet/person/place/thing etc) is going to disappear. Enjoy it while it lasts.